Shop for beef beef rump steak500g

Of all the prime cuts rump is the most economical, versatile and has arguably the best flavour. Great cut thick in a big slab if you are feeding a family. Gluten free.

Often relegated to the slow-cooker, our Beef Rump Steak is just fine served as a traditional steak cut. Located on the back of the animal, the Rump is made up of multiple muscles and is one of the trickier steaks to cut. Luckily, our qualified butchers all know how to cut Rump 2 x 250g (approximatel

Rump is often bought as steaks but when left as whole rump with its border of fat, can be roasted and even used in the slow cooker which produces a rich, bold flavour perfect for casseroles and other slow-cook dishes. The whole beef rump is a boneless piece of beef cut from the hindquarter that cove

Rump steak is known for its bold flavour and generous size. Cut from the hindquarter, its a lean but tasty option that works well for everyday meals or larger portions when youre feeding a few more people. Our beef rump steaks are made using fresh New Zealand beef and trimmed for even thickness. The

inc GST A versatile beef cut, cook on the barbecue, pan fry, use to create the best steak sandwich or delicious in a thai beef salad.

R oasted rump beef with yorkshire pudding, homemade gravy, mixed roasted vegetables and greens.

Our a hearty, boneless cut full of natural beef character. Known for its robust texture, the rump truly shines when cooked low and slow allowing the meat to become beautifully tender while retaining rich, savoury depth. Perfect for slow cooker beef rump roast, braised beef dishes, or crock pot rump

Beef Rump (300g) come with salad and choice of either crispy potatoes, steak fries, mash, and a sauce of your choice. 100% New Zealand Grass-fed pure South Prime Steer Beef, reserved

The Rump is from the back of the animal but not quite as far back as you might think there is still the Topside and Silverside right on the back. These are commonly called Round Steak in other parts of the world. The Whole Rump is actually made up of three distinct muscles, unlike the Tenderloin, Ri

Great value, great flavour and very, very versatile. Beef rump steak can be used in so many ways - roast or slow cook it in casseroles and stews for easy, popular meals. You can even grill and barbecue it, but given it's leaner than most other cuts it can be a little less tender when cooked fast at

Our Angus Beef Rump Steaks are cut from premium Angus cattle, offering a hearty and satisfying option for everyday meals. Known for its robust texture and rich character, the rump is a versatile cut that suits a range of cooking styles - from hot pan-searing to slow cooking for extra tenderness. If

Rump steak. Arguably the most flavourful steak. With thick fat edge this week.  

Ingredients: Beef Rump steak (56%), green beans, baby spinach, feta cheese (milk), olive oil, sliced almonds, salt pepper. Contains: milk, almonds

A Rump Roast is a versatile cut for summer or winter. Often getting a bad wrap and relegated to slow cooking, our grass-fed Prime Steer Rump deserves top spot on the dinner table.

New Zealand Beef Roast. A chunk of meat that's full of flavour.

Aged on the bone to increase tenderness, definitely the most flavour-some of all the frying steaks Check out a great recipe for some Quality Rump Steak in our Asian Beef and Noodles recipe Or our recipe for Beef and Pasta Salad From our Prime Steer North Canterbury Beef, our Beef Rump Steak is aged

Per kilo, available now.

Beef Rump Stir-fry - 500gm. B orn and raised in New Zealand

Buy beef rump steak from the best butcher in Christchurch. Shop online for beef rump steak, lamb pork. Get your meat delivery to your door in Christchurch.

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Pure South Whole Beef Rump is a highly sought after cut for its versatility and scrumptious flavour. Ideal for the BBQ, pan-fried or as a roast, it is a fantastic choice for restaurant quality steak to your door. Perfect for cutting to your own preferences, enjoy the quality Pure South flavour at ho

Per kilo, available now.

Pure South Whole Beef Rump is a highly sought after cut for its versatility and scrumptious flavour. Ideal for the BBQ, pan-fried or as a roast, it is a fantastic choice for restaurant quality steak to your door. Perfect for cutting to your own preferences, enjoy the quality Pure South flavour at ho